Hand-picked grapes were transported in small boxes and fermented in stainless steel vats at a controlled temperature for 30 days. The resulting wine is pale straw-colored, clear, and bright, with fine, fresh aromas of citrus and passion fruit. The palate is fresh, elegant, and balanced.
Producer: Herdade do Sobroso
Winemaker: Filipe Teixeira Pinto & Luis Duarte
Region: Alentejo (Vidigueira)
Style: White
Grape Varietals: Antão Vaz, Arinto, Verdelho, Perrum
Tasting Notes: Color of pale straw, clear and bright. Fine, fresh aroma in which citrus and passion fruit notes appear. In mouth, it is fresh, elegant and balanced.
Pairing: Shellfish, seafood rice, and vegetable based meals
Ratings: Coming Soon
Hand-picked grapes were transported in small boxes and fermented in stainless steel vats at a controlled temperature for 30 days. The resulting wine is pale straw-colored, clear, and bright, with fine, fresh aromas of citrus and passion fruit. The palate is fresh, elegant, and balanced.
Producer: Herdade do Sobroso
Winemaker: Filipe Teixeira Pinto & Luis Duarte
Region: Alentejo (Vidigueira)
Style: White
Grape Varietals: Antão Vaz, Arinto, Verdelho, Perrum
Tasting Notes: Color of pale straw, clear and bright. Fine, fresh aroma in which citrus and passion fruit notes appear. In mouth, it is fresh, elegant and balanced.
Pairing: Shellfish, seafood rice, and vegetable based meals
Ratings: Coming Soon
