From Terrantez do Pico grapes (Toledos and Criação Velha), whole-bunch pressed juice spontaneously fermented in two old 650L barrels (one with partial malolactic fermentation) and aged on fine lees for eight months. The wine is greenish-yellow, strongly mineral, with guava, peach, buttery notes, a volcanic profile, and a voluminous, deep, unctuous, salty, and persistent finish.
Producer: Cooperativa Vitivinícola da Ilha do Pico
Winemaker: Bernardo Cabral
Region: Pico, Açores
Style: White
Grape Varietals: Terrantez do Pico
Tasting Notes: Greenish yellow color. Aroma with a strong mineral character, showing at different times some guava, peach and buttery, all with the background presence of the natural volcanic profile. In the mouth it has volume, very mineral and deep. It has an unctuous, salty and very persistent finish.
Pairing: Coming Soon
Ratings: Coming Soon
From Terrantez do Pico grapes (Toledos and Criação Velha), whole-bunch pressed juice spontaneously fermented in two old 650L barrels (one with partial malolactic fermentation) and aged on fine lees for eight months. The wine is greenish-yellow, strongly mineral, with guava, peach, buttery notes, a volcanic profile, and a voluminous, deep, unctuous, salty, and persistent finish.
Producer: Cooperativa Vitivinícola da Ilha do Pico
Winemaker: Bernardo Cabral
Region: Pico, Açores
Style: White
Grape Varietals: Terrantez do Pico
Tasting Notes: Greenish yellow color. Aroma with a strong mineral character, showing at different times some guava, peach and buttery, all with the background presence of the natural volcanic profile. In the mouth it has volume, very mineral and deep. It has an unctuous, salty and very persistent finish.
Pairing: Coming Soon
Ratings: Coming Soon
