The grapes, harvested separately, were pressed in long and gentle cycles during the morning period. After the clarification of the musts. Arinto ferments in stainless steel vats at 17° C. 50% of Chardonnay ferments in new American oak casks aging over line lees for 4 months. After the final batch was prepared, the wine was stabilized and filtered before bottling
Producer: Quinta da Alorna
Winemaker: Martta Reis Simoes
Region: Tejo
Style: White
Grape Varietals: Arinto, Chardonnay
Tasting Notes: Yellow color. Complex aroma balanced by the fresh citric notes and the acidity of Arinto together with the structure, smoky and elegant oaky notes of Chardonnay. The aftertaste is intense and very persistent.
Pairing: Coming Soon
Ratings: Coming Soon
The grapes, harvested separately, were pressed in long and gentle cycles during the morning period. After the clarification of the musts. Arinto ferments in stainless steel vats at 17° C. 50% of Chardonnay ferments in new American oak casks aging over line lees for 4 months. After the final batch was prepared, the wine was stabilized and filtered before bottling
Producer: Quinta da Alorna
Winemaker: Martta Reis Simoes
Region: Tejo
Style: White
Grape Varietals: Arinto, Chardonnay
Tasting Notes: Yellow color. Complex aroma balanced by the fresh citric notes and the acidity of Arinto together with the structure, smoky and elegant oaky notes of Chardonnay. The aftertaste is intense and very persistent.
Pairing: Coming Soon
Ratings: Coming Soon
